RSS | Archive | Random

About

"Traveling with a light heart!" The travel, humor, photo, and inspiration blog of Katrina Stovold!



Note: Tumblr is not currently supporting full RSS feed imports directly into the blog. I will occasionally pop in here and put up posts manually. This may create duplicate posts, but I'll try to stay on top of it!

Your bests bet for staying updated are: 1) visit my domain directly; 2) 'like' the fan page (link below); 3) check this handy headline animator from Feedburner; or 4) scroll down to the RSS feed.


TourAbsurd

↑ Grab this Headline Animator




arcaneimages:

Franken-Spock

arcaneimages:

Franken-Spock

Comments
Comments

TRAVEL TIP: Drinking (Or Not Drinking) Water

theanthrotorian:

story and photo by Lindsay Shapka

According to water.org, 3.575 million people die each year from water related disease and you can bet that the majority of these people are from the developing world or were visitors to a country with that label. For those of us who are lucky enough to call countries that have fresh, clean drinking water home, it is important to remember that the majority of the places we will travel to are not so lucky. 

Here are a few things to think about when planning your next adventure:

-NEVER drink tap water unless you are 100% sure that it is safe (so basically never).

-Bottled water is usually ok, but make sure you check the seal carefully before you buy. I have heard of scams where shop owners will refill old bottles with tap water and then put them back on the shelves.

-Pack iodine tablets. They are lightweight, don’t take up much room and will be lifesavers if you ever find yourself with no access to clean water.

Read More

Comments
Comments
Comments

Sweet, frosted Colosseum!

Rome, Italy

I generally prefer chocolate frosting, though an occasional cream cheese-based confection will really get me.  And while I have been slowly introducing Dario’s family to some of my favorite American foods - stuffed chicken, pancakes, creamy salad dressing - we still haven’t mastered frosting.

Part of the problem is that zucchero a velo (powdered sugar) isn’t readily available at most grocery stores.  Dario made a lovely chocolate cake for us one evening, but the butter cream frosting ended up being more butter crunch since all we had was granulated sugar.  But sometimes you get lucky and the frosting comes to you.

Aww, yeeeah!  This is why we left Ireland this winter - Italian sun!

Ok, admittedly, this is a different kind of “frosting”, but for two weekends in early February, Rome was hit by snowstorms.  Snow!  In ROME!  How weird is that?

Unknown Object

Some areas of the center and suburbs were locked down, no driving permitted, and some were even without power.  I desperately wanted to get downtown and see the Colosseum looking like a hive for flying reindeer, but the first time it happened we were stuck - no driving and too far from the metro.  Buses were not running, either.  A tragedy beyond imagining!

On a clear day you can see St. Peter’s from here.  No, really.

A photo that started making the internet rounds shortly after the first flake hit only served to fire up my determination to get downtown.  It shows a woman holding a red umbrella walking toward Il Colosseo in the snow.  The owners of the copyright want €50 to post it on TourAbsurd, so I’m just going to provide a link to where you can take a peek, an article about the Russian gas shortage, second photo down.  Go look — it’s a work of art.

Unfortunately, no matter how much I wanted to go, it just wasn’t happening.  On the other hand, we had tentatively been planning to head up to the mountains with Dario’s sister and brother-in-law to take our niece to the snow for the first time.  It was going to serve the triple purpose of sharing a touching family moment, lobbing snowballs at Dario’s face, and giving me a chance to review some snow boots I’d been sent by Nature Shop.  Snow had arrived rather late in the year at the nearest ski resorts, who were using snow machines on their slopes, so I kept sending apologetic / hopeful emails explaining that we’d go as soon as nature cooperated.  (Yay!  Review complete! :)

Yippee!  Snow boots in their natural habitat!

While we could not find a way around the driving ban that first weekend, we did have a lot of fun around the house.  Couple of quick snowball fights in the yard, the critters got to see snow for the first time, and we all got toasty around the fire afterward.  Groceries were a bit short (except for pasta, of course), but because we had electricity and internet, the whole thing was a lot of fun: snowed in during the Great Roman Cold Snap of 2012!

Dog: “…WTH?”

Later in the week, with snow still on the ground, we got the incomprehensible news that there was going to be another snowstorm the following weekend.  Instead of driving bans for the next round, however, Italian officials announced that restrictions were planned.  Only cars with chains or snow tires would be permitted to drive.  We stocked up on groceries and Papa managed to get some chains for the wee family car.  This time I was NOT going to miss out on snow at the Colosseum!

Spooky snowglow.

The weekend rolled around and the first snow hit.  I woke up at 2 a.m. to look out the window.  Not only had it snowed, but there was the promise of more, with an eerie glow in the sky as city lights reflected off ice crystals in the clouds.  If only we could get downtown before it melted!

Getting out of the house the next morning was a bit of a chore, but not because of the snow.  For one thing, Italians do, as rumored, like to chat.  A LOT.  And about everything.  I reconsidered the wisdom of introducing Dario and his parents to the Blarney Stone as I watched the snow melt away. 

For another thing, it hadn’t occurred to me that this might be the first time anyone in the family had put chains on a car.  Glad I’d spend several years in Washington state and had learned a little bit about the procedure.  With some readjustments, grunts, and cold hands (mostly Dario and Papa’s), the hubby and I managed to get on the road.  The weird thumping hum of driving with chains on streets that were, for the most part, quite clear intensified my anticipation - and my concern.

Does not seem to have put a damper on tourism.

As we approached the much venerated monument, I was both relieved and disappointed.  Relieved that we’d made it in time to see some snow, but disappointed that it was in the process of melting away.  More snow was forecast for the day, so I crossed my fingers and hoped it would happen while we were still around to see it.

We decided to shoot some photos and take in the sights of the nearby Roman Forum, Capitoline Hill, and Trajan’s Market.  Both the Colosseum and the Forum were closed, a bit of a financial misstep on the part of the government, I think, considering how many tourists were still buzzing around with wallets in hand.  Still, some interesting views were available. 

Sticking a camera through the bars luckily did not result in a gladiator chopping off my arm.

Sadly, the freshly charged batteries of my Canon seemed to be allergic to cold and fizzled after a handful of shots.  But don’t you worry - I had my trusty point-and-shoot!

Giant, icy paving stones, aka, “a death trap”, next to the Arch of Constantine.

Roman Forum, as seen from Capitoline Hill.
Colosseum is all, “Hey, guys!  I’m in the back row!”  Shush, Colosseum.

Chunk o’ Forum with Chiesa dei Santi Luca e Martina in the background.

Tourists do the darnedest things!

While standing on Capitoline Hill, basking in the wonder of history and feeling small in the face of the giant accomplishments of Romans past, I noticed that a lovely marble crossbeam had apparently become a carnival game.  “Toss a coin, win a prize!” (‘cept, in Latin) must have been carved somewhere that I couldn’t see.  I wonder if the prize was a spycam.  If so, I’m totally down with that.

“‘Sup, Jules?”  “Just chillin’, bro.”

The temperature had been slowly dropping as we made our way around the area.  It also started to drizzle lightly.  Poor Dario, even with his experience living through an Irish winter, he was not prepared for the cold.  Still, we took a moment to hang with Julius Caesar before heading back to the Colosseum.

…And then it happened!

SNOOOOOWWWWW!  YESSS!

Poor Dario was ready to curl up and die by this point, but I was ecstatic.  Mmm…  delicious frosting.  Getting to see snow at the Colosseum - so fantastic!

Ice cream.  Just what I wanted.

I didn’t manage to get any awesome magazine-worthy photos, but I did find a bit of sweet irony in the juxtaposition of the food vendor’s stand and the snowy monument.  Ice cream, ice water, cold drinks - PERFECT!

Snow at the Colosseum!  Watch it on YouTube: http://youtu.be/ZiWlPgO6H-Q

…And just to provide a little further evidence that this whole encounter was not in any way the result of photo manipulation, here’s a bit of handheld video action.  Just a simple scan of the Colosseum, the Arch of Constantine, and me trying not to move in sync with an inconveniently positioned umbrella vendor.  Still, I was in heaven.

Sometimes heaven is just getting what you want.

Before Dario could turn into an Italian-cicle on me, we made our way to a nearby Chinese restaurant to eat and warm up.  Sadly, the food did not taste of heaven, nor even China for that matter.  We did not stay to torture ourselves with dessert.  Our favorite Indian restaurant was half a block away, so we popped in for a quick gulab jaman and chai.  We were back in heaven.

We made our way to the car, remembered sadly that the car does not have a working heater, and thump-thumped our way slowly home.  Dario’s toes were lumps of ice, poor guy.  (I used to be really susceptible to cold, but living in Washington and Ireland - ok, and gaining a few pounds - has helped me handle the cold better.  Also, I had on my rockin’ snow boots!)  However, lest that ending to a day of historical coolness leave you cold, let me reassure you with this photo, friends.

Feeling warmer just looking at this.

We arrived at home, chilled but triumphant, and sat down with the family in front of the fire.  We set our wet coats and scarves on the radiators and shared a few photos.  We regaled them with our tales of harrowing journeys, closed monuments, and inclement weather.  Dario even regained feeling in his toes.  …Heaven again.

How are you keeping warm?

Comments

Face-stuffing in Barcelona

Barcelona, Spain

Diving headlong into local dining experiences is one of the preferred activities of many travelers.  The same is true for me and for Dario.  However, we don’t limit ourselves to local cuisine, as we have several favorites in which we cannot always indulge depending on our living and travel situation.  We may have gone a bit overboard with this gastronomical undertaking, however.  We knew we’d be eating well on the official part of the blog trip, so we should have slowed down a bit, right?

…Nawww - you only live once!

homer simpson style churros (but still needs bacon)

Cream-filled churros in Barcelona.  Can’t get those in Ireland or Italy!

Unknown Object

For example, in Cork, there is a complete dearth of sushi.  Despite all the wonderful seafood available in the south of Ireland, as well as a recent influx of foreign food influences on the Emerald Isle, the only 3 options we found were pre-packed schtuff and didn’t come close to a real, sit-down sushi place in quality.  …On the other hand, there was a Mexican restaurant (though they are oddly stingy with the beans)!

In Naples, we had the opposite problem: plenty of sushi, but no Mexican.  Well, we finally did find Mexican food, albeit outside the city limits, just before we left the area.  And DANG, it’s good!  You need GPS to find it, but if you’re in Italy for a while and can’t get over your desperate craving for Mexican food, be sure to visit Mamacita’s in Caserta.  Heck, make an excursion out of it!  Tire yourself out at the royal palace during the day and fill up on good eats in the evening!  But I digress…

Barcelona’s beautiful Boqueria.  It’s fun to just bask in the abundance of it all!

Almost immediately upon our arrival, we started in on the food opportunities.  Maria, a mutual friend of Linda, whom I had met on Tenerife, and Mariana met us upon our arrival in España.  Eventually, that is.  We got a little lost in one of the metro stations.  Our bad.

We dropped our bags at Mariana’s place and headed out with Maria in search of eats.  (Mariana had to work; don’t hate!)  Didn’t take us long to find something.  And no, it wasn’t tapas: it was Palestinian food!

About here is where I would normally wow you with some pictures of our fantastic meal, but here’s the thing: we were so hungry we didn’t stop for photos!  I do apologize - but I did grab a business card because I wanted to tell you about it.  So, if you ever find yourself stuck in Barcelona and you’re all tapas-ed out, visit Askadinya in the Gracia neighborhood.  Delicious and affordable, too.  Even the house wine was nice!

Super secret tea room in the Gothic quarter.
Fortunately, no clove cigarettes or dreary poetry in evidence.

Upon learning of our fondness for tea, Mariana promptly recommended we visit Saltiero in the Gothic Quarter.  After Palestinian food and a quick visit to the Boqueria with Maria, we moseyed over to the neighborhood and lost ourselves in the narrow, winding streets of the old part of Barcelona. 

We found ourselves near the ancient synagogue.  We noticed, much to our surprise, that the apartment upstairs was for sale, tempting me into fantasies of relocating to Spain and living in the center.  For the brief space of that daydream I forgot what an introvert I am, requiring space, privacy, and nature to maintain sanity.  Barcelona just has so much to offer…  Oh, well — at least there’s tea!

Those hands you see?  Marlys and Michael of Easyhiker. :D

We did eventually submit to the incredible availability of tapas the following day.  And though the food was good, the best part was the company.  Marlys and Michael, who were in town for a different blog-related event, extended their stay by a few days so we could meet face to face.

I’m glad Marlys was there to show us how it’s done, especially with the vermouth, that brown stuff in the glass.  I think I’d only ever heard about it in an ironically mopey Magnetic Fields song.  I didn’t know it was something you mixed with carbonated water and drank with tapas.  I liked it all right for a few sips, but it’s pretty strongly flavored stuff.  The house wine and I got along better, despite (or because of?) it being ridiculously cheap.

Does that say €1.40 per litre?  Ah mi dios!

The place was called Bar Electricitat (or Electricidad, depending on which sign you read) and the crowd can apparently get quite raucous at times.  Marlys and Michael had been there as part of their earlier blog trip-related activities, arriving with a large group during a busy period.  The owner and staff are loud, genial, and entertaining, though the sound level can apparently get quite deafening.

Fortunately we arrived during a quieter period, but still received quite a lot of attention from our server (I think he may have been the owner, but cannot swear to it).  Indeed, upon discovering that a single bite of the chocolate cake had been left on the dessert plate, he looked heavenward, said something to indicate what a tragedy it was, grabbed a fork, and insisted that one of us finish it off.  Dario, perhaps used to Italian-mother style feeding, obligingly opened his mouth and was fed the worrisome sweet.  Whew - world saved!  We were allowed to waddle out in peace.

Oh, gods!  When will the torture end?  Dip it in the chocolate already!

Mariana had arrived just at the end of the tapas in order to meet Marlys and Michael, but hadn’t had anything to eat.  After bidding farewell to the two easy hikers, we went in search of food for Mariana.  She grabbed a sandwich and then took us to her favorite churreria, a place that has churros filled with dulce de leche, just like in Costa Rica.  They didn’t serve chocolate, so Mariana fired up Foursquare on her smartphone and found us a place a few blocks away that had chocolate, but not churros.  …And the stuffing continued.

Like a Corona except smaller and more Spanish.

Later that evening, we met with Mariana and her husband again, only this time instead of Palestinian food, we had Mexican at Chido One.  I was over the moon!  You see, Costa Rica (from whence Mariana originally hails) has food quite similar to Mexico, so when she said this place was good I was confident it would be delicious — and it was! 

Dario got to try mole sauce for the first time, and I got to have tacos and horchata water.  And we all had chips with fresh guacamole, mmm!  Dario also tasted a spicy Corona, except in Spain it’s called “Coronita”, on account of there being an actual king with an actual crown in the country.  In Spain, size matters.

Dried fruit, chocolate covered almonds, and nuts.  *wipes drool off screen*  Sorry ‘bout that.

The next day Dario and I headed back to the Boqueria, as our first visit had been so late in the day that most of the stalls were closed.  After all the heavy eating, we wanted to get something fresh and light, so we had fruit juice and figs (figs!  in February!  brilliant!).  Later in the day we slipped back into tapas-eating mode followed up by drinks with Jade of Vagabond3 and Laurel of Monkeys, Mountains and Maultaschen.  My photo-mojo ran out by the evening, however.  I could not lift my camera.  Heck, I could barely lift my fork!  You’re going to have to imagine the tapas and drinks, I’m afraid.  Still, the Boqueria is BEAUTIFUL, so a few more pics can only do ya some good.

Fish Lady is ssssswift!

The people are patient because they don’t have to wait long with Swift Fish Lady on the job!

Trying to imagine Les Poissons sung barbershop quartet style.

There is really nothing especially spectacular about these fish, other than the fact that when I saw them I immediately thought of a barbershop quartet.  I don’t know what the fish on the left is, but I sincerely hope it’s a bass.

Breakfast figs get you movin’.

This is the same stand we saw the first day.  They really are clever about making the displays artistic and lovely.  Mesmerizes you into opening your wallet and paying far too much for pretty fruits.  (To be fair, we did look at several other stands further in to see if they had figs and didn’t find any.)

This is the kind of thing that makes me want to travel with a steamer trunk.
I want to take the cuteness home!

Finally, here is a cute picture of some wee dried flowers outside the market on La Rambla.  After all, with all that face-stuffin’, a walk in the fresh air would do us some good, don’t you think?  Need to breathe a bit before we start in on another round, after all.  Oof, let me loosen this belt…

Where is your favorite place to stuff your face?

Comments
Roman rose-cicles. That is, icicles on the rose bush in Rome. Out in the garden. Here. In Rome! …And yet, there is no tradeoff with pubs and trad music, or even tea and scones, like in Ireland. Ah, well, I guess there’s Mamma’s cooking. :)

Roman rose-cicles. That is, icicles on the rose bush in Rome. Out in the garden. Here. In Rome! …And yet, there is no tradeoff with pubs and trad music, or even tea and scones, like in Ireland. 

Ah, well, I guess there’s Mamma’s cooking. :)

Comments
Good thing we decided to spend some time in Italy to escape the Irish winter! ;)…Oh, my! Snowflakes are getting bigger, possibly 4 cm in diameter, some of them. Dario says, “They are little pieces of cloud.” Awww… 

Good thing we decided to spend some time in Italy to escape the Irish winter! ;)

…Oh, my! Snowflakes are getting bigger, possibly 4 cm in diameter, some of them. Dario says, “They are little pieces of cloud.” Awww…
 

Comments

Quote: To get away from one’s working environment…

To get away from one’s working environment is,
in a sense, to get away from one’s self;
and this is often the chief advantage of travel and change.

~ Charles Horton Cooley

Watching the sunset from atop a dune in the Moroccan Sahara.

My friend, Rachid, took this photo when we were out camping in Erg Chebbi.  One of the great worries of our companions, Ella and Barbara, when dealing with our unruly taxi driver was that they would miss the sunsent.  They were only staying for one night, so if they missed it, that was it.  As you can see from the above photo, we made it in time for them to climb the huge dune (so much bigger than it’s possible to capture in a photo) next to our camp and drink in the glory.

The next morning they climbed up again to watch the desert wake.  They also watched me wake and saw me stumbling around looking for a bush behind which I could potty in privacy.  Difficult when the highest point of nearby land was occupied.  Ella shouted down helpfully, “DON’T WORRY, KATRINA!  WE CAN’T SEE YOU POOPING!”  Thanks, Ella.

Where have you gone for a change of scenery?

Comments
Themed by Hunson. Originally by Josh